360 Tuna Fishers Forum banner

salsa for blackened fish

1527 Views 1 Reply 2 Participants Last post by  SkeeterRonnie
just made a tasty pineapple and watermelon salsa. i cut up very small pieces of watermelon and pineapple and threw em in a bowl. added some red onion cilantro and jalapino. a tiny bit of salt and pepper and lemon juice. mix it all up.

i am using this on blackened halibut. i am going to give it a try on some grouper sooner or later.

if you want to stay away from watermelon and pineapple try it with mango
1 - 2 of 2 Posts
or if your belly is sensitive, use papaya...
1 - 2 of 2 Posts
This is an older thread, you may not receive a response, and could be reviving an old thread. Please consider creating a new thread.