Went over the limit on pics… here’s a few more and maybe Grant will post up a few as well.
We both used Five Star, having had good success with them in the past.That looks like an awesome haul! Who did your processing? I did a four day trip on the Poseidon last August, and i've done a handful of 36 hour trips when i was going to college at SDSU. The level of care and service you get on some of those west coast boats is just second to none. Were most of the bluefin on knife jigs? I caught most of mine on 400g pontchartrain speed jigs on 300lb mono test leaders.
I was hopeful that was going to happen, and asked something along those lines but my timing was poor. The basic response I got was 31 people is too many to do sashimi for on a trip this short. FWIW we didn’t get consistently biting YT stops until the 3rd day. I will have to wait for my shipment to have my belated hamachi feast!Y'all chop up any of those paddy yellows for sashimi?