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Hoisen sauce is the bomb. I marinade them in hoisen and then grill. The hoisen is a sweet sauce that can be found in the asian section of the grocery store. I usually add a little soy to the mix too. Makes for some awesome grilling. I found out about the hoisen due to brets mixture. I just toyed around with a bunch of mixes till I found one I liked a whole bunch. I too add crushed red and black pepper
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